AN UNBIASED VIEW OF FINE DINING TRONDHEIM

Ok, so I observed this restaurant on my way again to my lodge, and as it was in walking distance, and given that I ideal seafood, I needed to give it a check out. I was not super hungry, so I only ordered two starters that were each lobster - lobster croquettes and lobster saffron bisque.Chef Heidi Bjerkan's determination to community produce and s